10 years of Summits in a nutshell

4 editions in Hong Kong and 6 between Dubai and Abu Dhabi, plus 3 China Roadshows (Beijing, Shanghai and Changsha): each edition has involved over 200 Italian restaurants and 5-star hotels, 250 Master Guest Chefs and Hosting Chefs, both Italian and foreign (125 Michelin-starred), and 100 Cooking Classes for the public.

These are just a few of the impressive numbers regarding the previous nine editions of the Italian Cuisine World Summit, an event of global importance in which more than 500,000 people, as well as 720 partners and sponsors, have taken part over the years.

This year’s 10th anniversary Summit will once again represent an exceptional opportunity for all those dedicated to promoting Italian excellence abroad.